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Thursday, March 20, 2008

~Day 3~

Breakfast : 1 container fat free cherry yogurt

Lunch: 1/2 taco from Del Taco

Snack: 1 apple with 1 tsp organic peanut butter and 1/2
box of raisins

Dinner: 2 cups steamed veggies (mushrooms, broccoli, cauliflower, carrots, and tomatoes) in a very light alfredo sauce

Snack: 1/2 box of raisins

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